GINGER CHICKEN

                                                     

INGREDIENTS
chicken         -750gms
onion chopped -1
ginger chopped  -1
celery chopped   -2 tbsp
soy sauce             -1to 2 tsp
tomato sauce        -1 tsp
chilly sauce           -1tsp
oil                         -1tbsp
cornflour               -1to 2 tsp
chicken stock or water  -1 cup
oil for fry
spring onion

pepper powder
FOR BATTER
egg     -1
cornflour     -3tsp
flour        -2tsp
ginger paste-1 tsp
salt

soy sauce 1 tbsp

pepper powder

METHOD
make batter  ,heat oil in kadai. dip the chicken cubes in batter and fry till light brown.
Heat 1 tbsp oil and saute ginger ,onion,celery .add soy-sauce saute for a mnt ,then add tomato sauce & chilly sauce ,add fried chicken mix  ,mix   water [chicken stock] with cornflour  .pour this and adjust seasonings  add pepper powder .when it start to boil will get thick then turn off. add spring onion.
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RECIPE COURTESY ;Dr.LAKSHMI NAIR